Thankful for spending some time over dinner with Bren’s grandma and uncle on Monday, and for playing with his silly dog, Junior.
And for a lovely sunset while I prepared dinner last night. A really simple meal of quinoa with roasted pumpkin seeds and shallots, with wild salmon and free-range chicken grilled with Tuscan seasoning on the side. It has to be one of the sweetest blessing to be able to welcome your husband back home, and enjoy dinner together..
Blessed mid-week, everyone! 🙂